Extracted from fermented cherry blossoms leaves, Improves skin elasticity by increasing in skin moisture content and skin viscoelasticity.
| INCI Name | Aspergillus/Prunus Yedoensis Leaf Ferment Extract, Water, Butylene Glycol |
|---|---|
| Packaging Size | 1kg |
| Supplier | Katakura & Co-op Agri |
| Physical Form | Brown to red brown liquid |
